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Winter in Piemonte, Italy

February 3, 2022 @ 6:30 PM

$95.00

Dishes from Northern Italian Cities of Alba, Asti, and Torino
Meal paired with regional wines: Barolo and Barbaresco

MENU
• Risotto with Four Cheeses (Fontina, Gorgonzola, Mascarpone & Parmigiano)
• Scaloppine alla Valdostana (Veal Scaloppine with Asti Spumante, Fontina Cheese, Sage)
• Roasted Potatoes with Porcini Mushrooms
• Sautéed Radicchio
• Hazelnut & Bitter Chocolate Cake

Details

Date:: February 3, 2022
Time:: 6:30 PM
Cost:: $95.00
Event Category:: Cooking Class

Venue

: Epicurean Exchange Kitchen – Orinda

Organizer

: Chef Charlie Vollmar
Phone: 925.368.4181
Email: charlie@epicureanexchange.com
: View Organizer Website