SOLD OUT! Winter Paella & Tapas Feast
Epicurean Exchange Kitchen - OrindaMENU Sangria Rojo Shrimp & Chickpea Fritters with Romesco Sauce Dates Stuffed with Chorizo & Wrapped with Serrano Ham Chicken […]
$95.00
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SOLD OUT! Essential Knife Skills
Epicurean Exchange Kitchen - Orinda"As the owner and chef of Everyone's Empanadas, I am always looking for ways to improve my operations. Chef Charlie's […]
$50.00
SOLD OUT! Parisian Café Menu
Epicurean Exchange Kitchen - OrindaParis cafés are always brimming with patrons enjoying the normal people-watching, lively conversation, and the food and wine that is […]
$95.00
Winter Tapas & Paella Feast
Epicurean Exchange Kitchen - OrindaMENU • Sangria Rojo • Shrimp & Chickpea Fritters with Romesco Sauce • Dates Stuffed with Chorizo & Wrapped with […]
$95.00
SOLD OUT! San Francisco’s Winter Classics
Epicurean Exchange Kitchen - OrindaWinter in San Francisco is a great time to revive and create some of the City’s most iconic dishes, all […]
$125.00
San Francisco’s Winter Classics
Winter in San Francisco is a great time to revive and create some of the City’s most iconic dishes, all […]
$105.00
Winter in Piemonte, Italy
Epicurean Exchange Kitchen - OrindaDishes from Northern Italian Cities of Alba, Asti, and Torino Meal paired with regional wines: Barolo and Barbaresco MENU • […]
$95.00
Elegant Winter Menu from Valbonne
Epicurean Exchange Kitchen - OrindaOn our annual travels to Julia and Paul Child’s Provence, we stay in a villa next to her former cottage […]
$95.00
Essential Knife Skills
Epicurean Exchange Kitchen - Orinda"As the owner and chef of Everyone's Empanadas, I am always looking for ways to improve my operations. Chef Charlie's […]
$50.00
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