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Winter in Bourgogne

Name: Winter in Bourgogne
Start: 2020-01-16T18:30:00-08:00
End: 2020-01-16T21:30:00-08:00
Location: Epicurean Exchange Kitchen – Orinda

January 16, 2020 @ 6:30 PM - 9:30 PM

$95.00

Menu:

• Canapé Gougère (Cheese Puffs with Gruyère)
• Oeufs en Meurette (Poached Eggs in Burgundy Wine Sauce)
• Poulet Gaston Gerard (Burgundian Chicken with Cognac, Mustard and Cream)
• Classic Tarte Tatin (Apple Tart) with Crème Fraîche

Details

Date:: January 16, 2020
Time:: 6:30 PM - 9:30 PM
Cost:: $95.00
Event Category:: Cooking Class

Venue

: Epicurean Exchange Kitchen – Orinda

Organizer

: Chef Charlie Vollmar
Phone: 925.368.4181
Email: charlie@epicureanexchange.com
: View Organizer Website