SOLD OUT! San Francisco’s Winter Classics

Winter in San Francisco is a great time to revive and create some of the City’s most iconic dishes, all created in or made famous by our beloved City.

All Bay Area residents should know these recipes and add them to their repertoire!

Join us as we work together to keep the traditions alive and well in this fun and delicious class!

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• Cable Car Cocktail – Starlight Room, Drake Hotel
• Clam Chowder in Sourdough – Boudin’s
• Green Goddess Salad – Palace Hotel
• Cioppino – Sotto Mare Oysteria and Seafood
• It’s It Ice Cream Sandwiches (Oatmeal Cookies, Mint Ice Cream, Chocolate Dip)
• Irish Coffee – The Buena Vista

Techniques Covered: cocktails and serving; knife skills; selecting, handling, and using fresh shellfish; making fish stocks and classic soup bases; salads and dressing salads; stewing, baking, ganache, finishings, seasonings, and serving.