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Florentine Pasta-Making

Name: Florentine Pasta-Making
Start: 2020-02-13T18:30:00-08:00
End: 2020-02-13T21:30:00-08:00
Location: Epicurean Exchange Kitchen – Orinda

February 13, 2020 @ 6:30 PM - 9:30 PM

$95.00

Menu:

• Fresh Pasta Dough (Flour, Egg Yolks, Water)
• Ricotto and Spinach Ravioli with Lemon Cream
• Tagliatelle Pasta with Herbed Tomato Sauce
• “Cantucci” Almond Cookies
• Vin Santo and Chef Charlie’s Homemade Limoncello

Details

Date:: February 13, 2020
Time:: 6:30 PM - 9:30 PM
Cost:: $95.00
Event Category:: Cooking Class

Venue

: Epicurean Exchange Kitchen – Orinda

Organizer

: Chef Charlie Vollmar
Phone: 925.368.4181
Email: charlie@epicureanexchange.com
: View Organizer Website