Baked Goat Cheese Salad with Pomegranate
8 ounces fresh goat cheese (one 2 by 5-inch log) 1/2 cup Amphora extra-virgin olive oil blend, divided 1/2 cup...
8 ounces fresh goat cheese (one 2 by 5-inch log) 1/2 cup Amphora extra-virgin olive oil blend, divided 1/2 cup...
4 whole duck legs (legs and thighs together) 2 teaspoons ground allspice Kosher salt and freshly ground black pepper 6...
4 tablespoons corn or vegetable oil 1 medium onion, cut into 1/4-inch dice 6 cloves garlic, minced 2 jalapeño peppers,...
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